Braai

Authentic Braai Catering Cape Town: We Bring the Sizzle and the Gees!

At Mad About Food, we believe a great braai is the heart of any Cape Town celebration. Because the secret is in the prep, Sonja and Paula source only premium A-Grade meats. Therefore, our grill masters deliver bold, local flavours that your guests will love. Consequently, we create a bespoke menu tailored perfectly to your event.

Moreover, we don’t just cater for one type of guest. For example, we serve high-end steak for corporate clients and legendary sides for family gatherings. In addition, we haven’t forgotten the younger crowd. Specifically, our trendy sliders and wings are a massive hit with teenagers.

Additionally, our 25 years of experience ensures your event is totally stress-free. From backyard “get-togethers” to grand weddings, we bring the fire and the flavour. In short, we are the top choice for Braai Catering Cape Town. Contact us today and let’s get the coals started!

Treat your guests to a culinary adventure

Gourmet braai done right.

As South Africans, we know that a braai is a social event centered around grilling meat, fish, or vegetables over an open fire or charcoal grill.

So why settle for ordinary when you can have extraordinary? Let MAD ABOUT FOOD turn your next event into an unforgettable experience that will leave your guests talking for years to come. Get ready to savor every moment and create memories that will last a lifetime with MAD ABOUT FOOD by your side.

PRICE INCREASE OF R15-00 P/P DURING NOVEMBER AND DECEMBER

Extra R15 p/p for Sundays & Public Holidays

Prices excl. 15% VAT

All Salads can be substituted from the SALAD LIST – Besides Option 1

OPTION 1 R145-00

Peri-Peri Chicken

Sausage

Potato salad

Greek salad

Coleslaw with raisins

Garlic bread

OPTION 2 R235-00

Lamb chopS

Marinated Chicken pieces

Sausage

Greek salad with olives & Danish feta

Mediterranean pasta salad

Carrot & pine coleslaw

Garlic bread

OPTION 3 R275-00

Lamb chops

Marinated Chicken pieces

Rump Steak portions

Greek salad with olives & Danish feta

Baby potato and basil salad

Cous Cous and roasted veg salad

Garlic bread

OPTION 4 R215-00

STARTER

Chicken Bites with Moroccan mayo

Thai veg spring rolls with sweet chilli

Beef samosa

MAIN

2 x Peri-Peri Chicken

Halaal boerewors

Potato salad

Greek salad

Coleslaw with raisins

Garlic bread

DESSERT

Malva pudding with custard – or

Fresh seasonal fruit salad

OPTION 5 R265-00

STARTER

Peri-Peri chicken drummets

Mini Moroccan chicken pancakes

Beef samosa

MAIN

Lamb chops

Marinated Chicken pieces

Halaal boerewors

Greek salad with olives & Danish feta

Mediterranean pasta salad

Carrot & pine coleslaw

Garlic bread

OPTION 6 R295-00

STARTER

Chicken Bites with Moroccan mayo

Thai veg spring rolls with sweet chilli

Beef samosa

MAIN

Rump steak portions

Sausage

Marinated chicken skewers

Baby potato & basil salad

Greek salad with olives & Danish feta

Barley wheat with roasted Peppers, Dates & Coriander

Garlic bread

DESSERT

Malva pudding with custard – or

Fresh seasonal fruit salad

OPTION 7 R420-00 – Executive braai menu

SNACKS

Teriyaki chicken skewers

Thai veg spring rolls with sweet chilly dipping sauce

Canape of smoked salmon & creme fraise with bay capers, lemon & cracked black pepper

Canape of basil, goats cheese, bella tomoto & olive

MAINS

Deboned leg of lamb marinated in rosemary and garlic

Beef rump steak with Asian five spice sauce

Moroccan spiced Chicken

Asian egg noodles and stir fried veg

Rocket salad with roasted butternut, roasted beetroot & feta topped with toasted seeds and drizzles with balsamic glaze

Turmeric and sweet chilli sweet potato

Green salad

Summer Italian tomato salad – basil cream, farfalle pasta, olives, feta & summer tomatoes

Baby potatoes with parsley and olive oil

Garlic loaf

MINI DESSERT

Chocolate & caramel tarte topped with caramel popcorn

Miniature Lemon Meringue Pies

Mini ‘Eton mess’ with berries and fresh cream

Have questions? [Read our Spit Braai FAQs here]