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Exquisite Wedding Catering in Cape Town
Planning your dream wedding requires a catering partner you can trust. At Mad About Food, we provide elegant and delicious wedding catering across the Western Cape. We have over 25 years of experience in the industry. Because every couple is unique, Sonja and Paula offer personalized menu consultations. Therefore, your wedding meal will reflect your personal style and taste.
Moreover, we cater to all types of celebrations. For example, we provide sophisticated plated dinners for formal receptions. In addition, we offer professional spit braais for relaxed, outdoor garden weddings. Furthermore, we understand the needs of your younger guests. Specifically, we can design trendy snack stations or late-night sliders that teenagers and party-goers love.
Consequently, you can relax and enjoy your celebration. From our kitchen in Capricorn Business Park, we serve venues in the Winelands, Southern Suburbs, and Atlantic Seaboard. Additionally, we provide professional waitstaff and full equipment hire. In short, we handle the details so you can focus on making memories.
SAMPLE MENUS
Sample Plated Dinner
Canapes
Canape of Smoked salmon and cream cheese with baby capers with lemon & cracked black pepper
Deconstructed Beef wellington with mushroom duxelle and horseradish cream
Teriyaki chicken and pineapple bamboo skewers
Homemade crunchy vegetable spring rolls, with chilli dipping sauce
Starter
Springbok Carpaccio with beetroot puree, horseradish cream, baby leave, balsamic glaze & crispy onions
Mains
Beef fillet with rosemary jus, roast garlic and truffle potato dauphinoise, blackened pearl onions and tender stem broccoli
Dessert
Double trouble – Dark chocolate torte withSalted Caramel, topped with a Chocolate Ganache, Berry Coulis
Sample Buffet Feast
Canapes
Canapé of goat’s cheese, sun dried tomato and basil with micro herbs
Mini filo parcels with creamy chicken tikka & pineapple chutney
Teriyaki chicken and pineapple bamboo skewers
Bobotie spring rolls served with “Mrs. Ball’s”
Buffet Mains
Rare roast beef – Beef done in a rosemary Jus served with pearl onions
Chicken casserole
Vegetable ratatouille lasagne topped with mozzarella cheese
Roasted Mediterranean vegetables with rosemary olive oil
Fragrant herb rice
Cauliflower and broccoli au gratin
Tossed green salad
Dessert
Mini apple crumble with fresh cream
Layered chocolate mousse
Mini tiramisu
White chocolate and seasonal fruit pavlova
Peppermint crisp pots
Sample Family Style
Canapes on Arrival
Canapé of goat’s cheese, sun dried tomato and basil with micro herbs
Mini filo parcels with creamy chicken tikka & pineapple chutney
Teriyaki chicken and pineapple bamboo skewers
Bobotie spring rolls served with “Mrs. Ball’s”
Family Style Mains
Lemon & rosemary marinated Deboned Lamb
Moroccan Chicken with Lemony Feta Tzatziki sauce
Garlic & parsley new potatoes
Summer Italian tomato salad – basil cream, farfalle pasta, olives, feta & summer tomatoes
Mint, Lemon, Olive Oil marinated Zucchini salad topped with toasted seeds
Cous Cous and roasted vegetables with fresh herbs and feta cheese
Rocket salad with roasted butternut, roasted beetroot & feta topped with toasted seeds and drizzles with balsamic glaze
Fresh Artisanal bread
Hummus & tzatziki
Dessert
Family style pavlova with white chocolate mousse, fresh berries and berry coulis
Why Use Us
Mad About Food recognizes the significance of a wedding day and the importance of planning it meticulously.
At Mad About Food, we realize that the wedding menu is a crucial element and should reflect the couple's identity
The Mad About Food team is dedicated, professional, and focuses on quality, fresh cuisine using seasonal, local produce.
They emphasize creativity, authentic flavors, and imaginative food using the freshest ingredients.
Our experienced, enthusiastic staff aim to create memorable experiences for events of any size
Mad About Food handles all aspects of wedding catering and related services.
