BBQ

PRICE INCREASE OF R10-00 P/P DURING NOVEMBER AND DECEMBER
PUBLIC HOLIDAYS AND SUNDAYS EXTRA COST OF R10-00 P/P

Prices Excludes VAT

 

OPTION 1 R105-00


Peri-Peri Chicken

Halaal boerewors

Potato salad

Greek salad

Coleslaw with raisins

Garlic bread

 

OPTION 2 R145-00


Lamb chops

Marinated Chicken pieces

Halaal boerewors

Greek salad with olives & Danish feta

Mediterranean pasta salad

Carrot & pine coleslaw

Garlic bread

 

OPTION 3 R165-00


Lamb chops

Marinated Chicken pieces

Rump Steak portions

Greek salad with olives & Danish feta

Baby potato and basil salad

Cous Cous and roasted veg salad

Garlic bread

 

OPTION 4 R175-00


STARTER
Chicken satay with spicy peanut dipping sauces

Peri-Peri chicken drummets

Mini Moroccan meatballs

MAIN
Peri-Peri Chicken

Halaal boerewors

Potato salad

Greek salad

Coleslaw with raisins

Garlic bread

DESSERT
Malva pudding with custard – or

Fresh seasonal fruit salad

 

OPTION 5 R175-00


STARTER
Peri-Peri chicken drummets

Mini Moroccan chicken pancakes

Beef samosa

MAIN
Lamb chops

Marinated Chicken pieces

Halaal boerewors

Greek salad with olives & Danish feta

Mediterranean pasta salad

Carrot & pine coleslaw

Garlic bread

 

OPTION 6 R195-00

STARTER

Chicken satay with spicy peanut dipping sauces

Peri-Peri chicken drummets

Mini Moroccan meatballs

MAIN

Rump steak portions

Lamb chops

Marinated chicken skewers

Baby potato & basil salad

Greek salad with olives & Danish feta

Barley wheat with roasted Peppers, Dates & Coriander

Garlic bread

DESSERT

Malva pudding with custard – or

Fresh seasonal fruit salad

 

OPTION 7 R265-00 – Executive braai menu

SNACKS
Teriyaki chicken skewers

Mini Mediranean meatball skewers

Sesame chicken strips with Moroccan mayo

MAINS
Deboned leg of lamb marinated in rosemary and garlic

Fillet of beef with Asian five spice sauce on egg noodles and stir fried veg – or ostrich fillet

Moroccan spiced Chicken

Roasted butternut salad

Turmeric and sweet chilli sweet potato

Green salad

Baby potatoes with parsley and olive oil

Garlic loaf

DESSERT
Malva pudding with custard – or

Fresh seasonal fruit salad – or

Apple crumble with fresh cream